HACCP
Following the Legislative Order No.155/97, certain European Directives concerning food hygiene have been introduced in Italy and on 28 June '97 HACCP (Hazard Analysis and Control Critical Points) regulations regarding the health and hygiene prevention system came into force. The general obligation is that of guaranteeing the hygiene of the food in the treatment phase.
Artinox's unit shelving (IN-FIX either InoxLine or EcoLine) are manufactured in accordance with HACCP guidelines